The phrase denotes the superior class of cooking home equipment particularly designed for crafting pizzas by way of the utilization of wooden as a major gasoline supply. These gadgets obtain excessive temperatures, imparting a particular smoky taste and making a fascinating crispy texture within the crust, typically unattainable with typical ovens.
Their significance lies within the capability to copy genuine, Neapolitan-style pizzas, characterised by fast cooking instances and distinctive taste profiles. Traditionally, such ovens have been central to Italian culinary traditions, representing a dedication to high quality components and time-honored methods. The advantages prolong past mere cooking; they provide a social and aesthetic ingredient, typically changing into focal factors in out of doors areas and culinary occasions.