The phrase denotes espresso beans cultivated in Puerto Rico which are thought of to be of superior high quality, taste, and aroma. These beans typically exhibit traits prized by espresso connoisseurs, resembling balanced acidity, wealthy physique, and distinctive notes of chocolate, caramel, or fruit. For example, a particular espresso could also be lauded for its distinctive smoothness and complicated taste profile, thus incomes the designation.
The manufacturing and consumption signify a major side of the island’s tradition and financial system. Excessive-quality beans contribute to Puerto Rico’s status as a supply of outstanding espresso, fostering tourism and supporting native farmers. Traditionally, espresso cultivation has performed an important function in shaping the island’s agricultural panorama and contributing to its financial stability.